Hong Kong Style Chinese recipe! Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts
Author: Celia
This delicious stew is inspired by my friend from Sierra Leone, West Africa, who cooks often for her family. Many ingredients can be modified. This is...
Author: Leah Shaw
My 4-year-old loves these quick and easy cheese snacks. Just 2 ingredients and a microwave are needed! Cut crosswise into pizza shape slices. You can use...
Author: Jackie
Tender pork turnovers. Filling can be used for almost anything else, such as taco filling. Can be frozen baked or unbaked. The pork and the empanada dough...
Author: Michele O'Sullivan
A quick and easy fruit cake for tea time that tastes best fresh out of the oven. You can use any mixed dried fruit you like, including cherries. [Recipe...
Author: Tessaann
This easy meal uses cream cheese to add an extra creamy texture to ingredients that are usually on hand. Quick and delicious!
Author: Crystal Wold
A healthy and delightful one dish meal. Low sodium soy sauce can be used.
Author: Sweet B
My family loves these peppery veggie fajitas! Serve the fajitas with flour tortillas, cheddar cheese, lettuce, tomatoes, sour cream, and I even put steamed...
Author: Kim
If you are looking for a real Mexican cocktail, you just found it! This drink combines, in one glass, the best of Mexico: tequila and sangrita (Mexican's...
Author: gem
My take on a traditional pumpkin empanada! Adjust all spices to your taste.
Author: Esther Loveall Saunders
This is a big batter and the cake is very rich. Make sure you have a lot of people around you when you bake it - or you will find yourself eating too much...
Author: Ridiculina
This is a typical dish from the Dominican Republic. It can be used as the main dish, with a salad on the side. You can also have it as a side. It's a healthy...
Author: Mirelly
The paste is used to hold together pastries, cakes, and other dishes that come from Japan, most commonly desserts.
Author: Anonymous
Quick cooking Korean Steak which has been handed down from a Korean lady to my Mum, to myself!! Serve over rice or with fried vegetables.
Author: CHAMEIL
Served with brown rice and steamed broccoli, it makes a nice Asian-style meal. It's a nice, mild dish.
Author: nanny129
This dish is very popular in Vietnamese households for everyday eating but is also traditionally served during Tet, the Vietnamese Lunar New Year. The...
Author: Pat
I used to eat a lemon piccata dish at my favorite Italian restaurant and one day I decided to try to whip up one on my own. It's a hit with the family!...
Author: Dark Phoenix
A wonderful Norwegian cookie recipe given to me by an old army buddy, these are fluffy and melt in your mouth delicious.
Author: MBPG
This fish is so easy and really flavorful. If you like spicy, try sprinkling a little bit of cayenne pepper as well as the seasoning on the fish before...
Author: mleiland
My family which is mostly German-Irish ate the same meal for New Year's every year of my life. It consisted of pork roast, sauerkraut, kielbasa and mashed...
Author: Dianna Jacobs-Fresh
I've always liked this recipe because it is quick and easy. I'm always looking for ways to cut out excess fat so I use reduced-fat cheese and sour cream....
Author: MakeItHealthy
Grapefruit and lime are the perfect refreshing combination for this margarita. Fresh juices taste so much better than store-bought.
Author: Lauren
An easy and delicious slow cooker recipe! Serve over linguine.
Author: LaurQuist
Classic Indian dish made with chicken and spinach. Serve with basmati rice.
Author: Joe Ortiz
I had never heard of these until I met my husband, Mark, who is English. They are simple and delicious! They freeze really well too.
Author: POSHIE25
Eggplant goes great with tomato, hamburger and garlic in this easy-to-prepare and well-seasoned recipe.
Author: Mari
I created this recipe to replicate paella for a crowd. I love paella, but it's expensive and not everyone likes the mussels and sausage in it. Serve this...
Author: Mandy Blizzard
Indonesian-style vegan satay marinade seasons skewered chunks of tofu before they're grilled. Serve with peanut sauce to replicate this Asian street food...
Author: Buckwheat Queen
I made this recipe to celebrate Earth Day. Thanks to a thorough browning, mushrooms provide more than enough savoriness. The garlic, cheese, and parsley...
Author: Chef John
This recipe can easily be altered to suit your tastes. It is my husband's absolute favorite dish!
Author: Heather W
An easy and tasty alternative for serving fish. The variations can be endless!
Author: MEZZIE
This version of Thai curry is made with light coconut milk and has a third of the calories and fat. For a milder taste, substitute green or yellow Thai...
Author: at4605
Biryani is a bit of a project and is time-consuming, but I have never been disappointed with the results. Since it is such a festive dish, I usually make...
Author: SUSMITA
This is possibly the most fattening, but also most delicious, lasagna ever!
Author: Paul Kahl
Panna Cotta is an old treat from the mountains of Italy, and you'll be so surprised how incredibly easy it is to make. It's luscious, has a silky texture,...
Author: lutzflcat
A delicious Indian dish, good on its own or served with rice or naan bread. Substitute tofu for paneer to make it vegan.
Author: Melanie Lacaille
Chicken is stir-fried with red bell pepper and sugar snap peas and served over rice in this Szechuan-inspired dish perfect for a weeknight.
Author: Julie Hubert
Chicken parts are brushed with a butter and curry mixture and baked in a mixture of rice, seasonings and dried fruit.
Author: CHRISTYJ
The story goes that terracotta tile workers in Impruneta, Tuscany, would place this stew into clay pots and cook it in their still-hot kilns overnight...
Author: Chef John
I'm no survivalist, but like any responsible chef I like to have a few cans of sardines stocked away, just in case. If times ever get tough, I could survive...
Author: Chef John
This is a deliciously spiced pork dish. Tender pork is stir-fried with stem lettuce in a fiery chile sauce. Enjoy with freshly cooked white rice.
Author: Jin
Since I am Greek, I have learned many good Greek recipes over the years! This is one of my favorites. It's a savory combination of lamb, rice and feta...
Author: Taseia Armstrong
Simple, healthy dinner that's sure to please everyone's taste buds. A favorite at our Mexican nights in college! Serve on tortillas with desired garnishes...
Author: LLIGETT